Did an edamame with rice, sweet & sour pork and a soup... ^^
Love this pack of edamame that I got from Taka Cold Storage.. Taste superb.. Fresh and salted just right... ^^
Can see my special Nemo and star... Swimming in a soup...As for the Sweet & Sour Pork, I got this frozen pack from Giant.
Marinate them in soy sauce, pepper for almost half a day.
Cook with egg, then flour and some breadcrumbs..
Pan fried them till crispy.
Remove from pan.
Sautee the veg n add the sauce.
Return the pork to the pan.
Qucik stir and serve hot with rice... ^^
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